Testimonials
 
"Our customers often compliment us on the cheese we serve in our dishes.  They ask if we import from Italy because they recognize the freshness, quality and authentic taste of the product. Especially the burrata and the ricotta... we believe 'Angelo & Franco' to be the best you can find outside of Italy. "

~ Paolo Scovolo / Locanda Positano
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Our cheese






Our mozzarella and  ricotta cheeses are produced following the centenary old original Bagnoli Irpino recipe – further developed and mastered over three generations by Franco’s family business.